GOD’S GIFT THROUGH LOVELY LITTLE BEE
USE HONEY AS FOOD, FOR GOOD HEALTH
- Everyday a spoon full of Honey
- With warm water reduces fat/and checks fat accumulation
- With lemon improves Physique
- Improves stamina & Vigour
- With pepper power control’s cough & cold
- On the face improves complexion
- Develops resistance against many diseases
- 3000 Calories of enegry in 1000 gms. of Honey
- Honey is a very good medicine on fresh burns and controles bubling Honey+Butter or Honey+Ghee on Bread gives charming taste.
- Honey keeps the body warm.
- Honey is the best drop in the child care.
- Crystalized Honey gives another world of taste.
- Enjoy honey different tastes in different seasons
Consumption of Honey | |
For a child | 10 – 15 gms per day |
Youth | 30 – 35 gms per day |
Healthy man | 30 – 50 gms per day |
Old man | 20 -30 gms per day |
Contents of Honey | |
Fructose | 34-40% |
Glucose | 32-38% |
Sucrose | 2-5% |
Moistune | 17-25% |
Ash | 1-2% |
Enzymes & Traces
Vitamins-B1, B2, B3, B6, B12, C&K
USE HONEY AS A PART OF YOUR DAILY FOOD FOR GOOD HEALTH AND VIGOUR
Granulation of Honey
There is a misconception among the common consumers that granulated honey is an adulterated honey, having common sugar. This is not correct. In fact granulation is natural process of crystallization of the glucose content in honey.
Honey is a super-saturated solution of glucose, fructose, sucrose and other sugars. Among these sugars, glucose is the most liable to granulate or crystallize under conditions of low temperature and high moisture content. Granulated honey can be liquefied by keeping the container in hot water.